Raise a Glass to
Our New Bar Program
Stop in anytime for a bespoke cocktail experience crafted with passion and deep local love.
Signature Cocktails
Luna Maria
Massaman Curry and Coconut Infused Rum, Clarified Citrus, Luxardo, Scrappy’s Bitters
Triple-C Milk Punch
Coconut Fat-Washed Bourbon, Koval Co ee Liqueur, Fee Brothers Chocolate Bitters
Peter Pan
Cohasset Punch, Peanut Infused Tequila
Royal Orchid
Citadelle Gin, Homemade Black Garlic Cordial, Clarified Citrus, Luxardo
Trial By Fire
Ming River Baijiu, Thai Chili Pepper Mezcal, Pineapple, Citrus, Angostura Bitters
The Witch From Mercury
Sichuan and Butterfly Pea Flower Vodka, Citrus
Shiitake-Tini
Vesper Martini Infused with Shiitake Mushroom and Sesame
Classic Cocktails
Jasmine Old Fashioned
Rebel Yell Straight Bourbon, Fee Brothers WhiskeyBarrel-Aged Old Fashioned Bitters, Jasmine Syrup
Bangkok Mule
House-made Kaffir Lime infused vodka, Lime, Windmill Ginger Brew
Free Spirits
Skygazer
Massaman Curry Daiquiri with Ritual Zero Spirits
Scary Spice
Thai Chili Infused Jalisco 55 Tequila, Pineapple, Clarified Citrus, Coconut, Star Anise
Baby Maeve
Sichuan Peppercorn Gin, Butterfly Pea Flower, Clarified Citrus
Told-Ya-So
Spiritless Kentucky 74, The Pathfinder Amaro, Ritual Zero Apertif, Clarified Citrus, Simple Syrup
Pathfinder Spritz
The Pathfinder Amaro, De-Alcoholized Bubbles
Fizzy
price per glass/bottle
Fitz ritter, Riesling Sekt
Pflaz, Germany
Ruggeri Prosecco Argeo,
Italy
White
price per glass/bottle
J. Moreau Chablis AC, Chardonnay,
France
Lorgeril Maset des Montagnes, Grenach Blanc
Cotés du Roussillon France
Wildsong, Sauvignon Blanc
Marlborough, New Zealand
Domaine Chatelain, Sancerre,
Blanc Frane, Loire Valley, France
Dr. Thanisch, Riesling,
Germany
La Freynelle, White Blend,
Bordeaux France
Jadix Picpoul de Pinet,
Picpoul Languedoc, France
Red
price per glass/bottle
La Kiuva Rouge, Red Blend,
de Vallée, Valle d’Aosta, Italy
Matthew Fritz, Pinot Noir,
Sonoma, USA
Cline "Seven Ranchlands', Merlot,
2019, Sonoma, USA
Santa Rita Medalla Real, Gold Medal, Cabernet Sauvignon
Chile
Château de Pierreux Brouilly, Gamay,
France
Francois Villard L 'Appel des Sereines', Syrah,
Rhône, France
Beer
Here are some of the beer that goes incredibly well with our food!!
Singha
International larger, Thailand 4.2% abv — Light | Sweet bread aroma | medium-bodied with crisp bitter hops
Chang
Lager, Thailand 4.2% abv — Smoky, Peaty blend of sweet green apple and vanilla, Crisp and smooth
Son of Juice
IPA, Maplewood Brewery, Chicago, IL 6.3% abv — Bursting with notes of tropical fruit.
Delirium Tremens
Belgian Strong Ale 8.5% abv — Complex, fruity, malty and spicy notes
Pedestrian
Eris Cider Chicago, IL 5.9% abv — Modern hard cider. Dry, crisp, and tart, like a glass of Granny Smith.
Gruvi Golden
Larger, N/A Lager, 0.5% abv —This classic style is clean and light. With a hint of honey, and a touch of bitterness.
Refreshments
Home made sodas
Raspberry-Hibiscus Soda | Violet Lemonade Soda | Housemade Ginger ale
Soda
Coke | Sprite | Diet
Iced Tea
Unsweetened
Thai Iced Coffee
Cold Brew
Thai ice tea
with milk
Saratoga Sparkling
(12oz), (28oz)
Saratoga Spring water
(12oz), (28oz)
Hot Beverage
Reprise Coffee
Regular / Decaf
Jasmine tea
Caffeinated
Ginger-Lemongrass tea
Decaffeinated
Organic Rose Tea
Decaffeinated
Specialty Loose Leaf Teas
Volition Tea - Premium whole leaf teas
High Mountain Dragon Well (Green)
Sugarcane, Chestnut, Savory
Red Jade (Black)
Baked Sweet Potato, Molasses
Wulong • Black Jade
Gardenia, Water Chestnut, Graham Cracker
Small Plates
Sweet Potato Croquettes
มันทอด tamarind gel, crushed peanuts, cilantro, whole grain mustard. — Gluten Free / Vegan
Frisée, Fried Tofu
สลัดแขกเต้าหู้, accented by egg, Japanese cucumber, sliced beets, and toasted chili-tamarind coconut cream dressing. (Contains peanuts) - Gluten Free
Green Papaya Salad
ส้มตำ, with shaved carrots, baby heirloom tomatoes, long beans, peanuts, watermelon radishes, fresh Thai chilies and lime-tamarind dressing. - Gluten Free
Brussel Sprouts
กะหล่ำดาว, served crispy with black jelly mushrooms, fresh ginger. - Vegan
Ginger Bourbon Popcorn Chicken
ไก่ทอด, house-made ginger-bourbon sauce.
Tapioca Crackers
ข้าวตังหน้าตั้ง, with Naa Tung dipping sauce, a relish of minced chicken and shrimp, peanuts with tamarind-coconut sauce - Gluten Free
Northern Thai Herb Sausage
ไส้อั่ว, of minced chicken mixed with herbs, served with charred banana pepper relish, chicharron, and crudité.- Gluten Free
Poached Tiger Prawns
ต้มยำน้ำข้น, in Tom Yum broth with shimeji mushrooms, mini heirloom tomatoes, lemongrass and kaffir lime leaf. - Gluten Free
Noodle and Rice
Here are some of the most popular dishes from Thailand you'll love!
$16
Crispy Rice, Iceberg Wedge
ข้าวทอด, tofu noodles, white jelly mushrooms, shallots, ginger, peanuts and chili-lime dressing.-Gluten Free
$16
Sautéed Crispy Tofu and Rice Noodle
ผัดไทยเต้าหู้, with chives, bean sprouts, crush peanuts and house made Pad Thai sauce - Gluten Free
Braised Beef Noodles
ก๋วยเตี๋ยวเนื้อตุ๋น, soy cured striploin and rice noodles in our house-made beef broth with summer vegetables, bean sprouts, crispy garlic, and chili-vinaigrette.
‘Sen Yai’ Rice Noodles with Thai Style Meat Sauce
ก๋วยเตี๋ยวเนื้อสับ, cherry tomatoes, yellow onion, green leaf lettuce
Bangkok Style Beef Basil
กระเพราเนื้อ-ไข่ดาว, stir-fried beef with Thai basil served with a fried egg over Jasmine rice, with chili-fish sauce (prik nam pla) on the side.
Smoked White Fish and Rice
ข้าวผัด served with frisée, lemongrass, ginger, Thai shallots, sliced Thai birds-eye chilies, and radishes.
Coconut cream curry sauce Sautéed White Prawns
กุ้งผัดกระทิสด, Hearts of palm, Peppercorns, kaffir lime, served with Jasmine rice - Gluten Free
Coconut-Curry Braised Chicken
มัสมั่น, in a coconut cream curry infused with Persian spices and Thai herbs. Served with roasted marble potatoes confit, crispy shredded sweet potatoes, and peanuts - Gluten Free
Chicken Lettuce Wrap
ลาบไก่, with minced chicken, shallots, mint, scallions, toasted rice powder and chili-lime dressing served with sticky rice.
Small Plates
Sweet Potato Croquettes
มันทอด tamarind gel, crushed peanuts, cilantro, whole grain mustard. — Gluten Free / Vegan
Frisée, Fried tofu
สลัดแขกเต้าหู้, accented by egg, Japanese cucumber, Beets and toasted chili-tamarind coconut cream dressing. (Contains peanuts) - Gluten Free
Green Papaya Salad
ส้มตำ, with shaved carrot, baby heirloom tomatoes, peanuts, watermelon radishes, fresh Thai chilies and lime-tamarind dressing. - Gluten Free
Brussel sprouts
กะหล่ำดาว, served crispy with black jelly mushroom, fresh ginger. - Vegan
Crispy Rice, Iceberg Wedge
ข้าวทอด, tofu noodle, white jelly mushroom, shallot, ginger, peanuts and chili-lime dressing. - Gluten Free
Chicken Lettuce Wraps
ลาบไก่, with minced chicken, mint, shallots, scallions, toasted rice powder, chili-lime dressing and iceberg lettuce. — Gluten Free
Ginger Bourbon Popcorn Chicken
ไก่ทอด, house-made ginger-bourbon sauce.
Northern Thai Herb Sausage
ไส้อั่ว, of minced chicken mixed with herbs, served with charred banana pepper relish, chicharron, and crudité.- Gluten Free
Tapioca Crackers
ข้าวตังหน้าตั้ง, with Naa Tung dipping, a relish of minced chicken and shrimp, peanuts with tamarind-coconut sauce - Gluten Free
Poached Tiger Prawns
ต้มยำน้ำข้น, in Tom Yum broth with shimeji mushrooms, baby heirloom tomatoes, lemongrass and kaffir lime leaf. -Gluten Free
Noodle
Here are some of the most popular noodle dishes from Thailand you'll love!
Angus Beef with Bah Mi Noodles
ข้าวซอยเนื้อ, in chili coconut curry broth, with Thai shallots, lime, house-made roasted chili, house-made pickled mustard greens and crispy noodle atop.
Sautéed Tiger Prawn and Thin Rice Noodles
ผัดไทยกุ้งสด, with chives, bean sprouts, crush peanuts and house made Pad Thai sauce. -Gluten Free
Blue Crab Meat
ขนมจีนแกงปู served on a bed of warm Thai rice noodle with turmeric-coconut crab curry and a rice wafer. - Gluten Free
Main
Serving up our popular Thai dishes that you all have been asking for years
Tofu and Swiss Chard
แกงเทโพ with coconut-tamarind curry sauce and vegetable chips — Gluten Free/Vegan
Stir Fried Aubergine
กะเพรามะเขือยาว, with shiitake mushroom, holy basil, tofu cube, and cauliflower purée
Duck Confit
แกงเผ็ดเป็ดย่าง, duck leg, grilled pineapple, cherry tomatoes, crispy Thai basil and red chili curry.
Coconut-Curry Braised Chicken
มัสมั่น, in a coconut cream curry infused with Persian spices and Thai herbs. Served with roasted marble potatoes confit, crispy shredded sweet potatoes, and slivered almonds - Gluten Free
Mina’s Braised Short Ribs
ต้มเน้ือ slow cooked and served in a pool of broth with Yu-Choi and Shiitake mushrooms
Arctic Char
หลนปลา, with fresh ginger, cucumber, pomegranate, fennel, shallots and lemongrass-tamarind-coconut reduction.(Available in Gluten-Free)
Khun Sompit’s Big Fish
ปลาทอดขมิ้น Branzino served crispy and whole with mix greens and lime gastrique. (Available in Gluten-Free)(limited quantity per day)
Little One
Choose a protein and a side
Crispy Chicken | Tofu | Side: Jasmine Rice | Buttered egg noodle
come with carrots, and broccolis
Side
Pickled mustard greens
ผักกาดดอง, Homemade - Gluten Free / Vegan
Jasmine Rice
Sticky Rice
Sweets
All desserts are house made with love
$10
Thai Affogato
Hot Thai Tea, Housemade sweetened condensed milk ice cream, Sweetened condensed milk hot fudge, Salted, blistered peanuts
$10
$11
Lime in the Coconut
Coconut cake with young Thai coconut, Kaffir lime buttercream, lychee coulis
$11
$12
You Asked For It
Vegan chocolate cake, Coconut Espresso ganache, Hazelnut Praline - Vegan
$12
LEARN MORE ABOUT VOLITION TEA - Premium whole leaf teas
