Loose leaf tea

$16.00

10 servings

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Ginger-Lemongrass tea Ginger-Lemongrass tea $12

  • net weight 6.5 oz. make about 10 servings

  • ingredients: ginger, lemongrass, brown sugar

  • how to steep: 1 tbsp for 3 minutes with 12 oz. of 212°F water

  • how to drink: savor straight or ice

Jasmine tea

  • net weight 5 oz. make about 10 servings

  • ingredients: loose leaf black tea,

  • how to steep: 1 tsp. for 3 minutes with 12oz. of 212°F water,

  • how to drink: savor straight or iced with a dash of brown sugar

Rose tea

  • net weight 3.5 oz. make about 10 servings

  • ingredients: organic rose petals, oolong tea

  • how to steep: 1 tbsp for 3 minutes with 12 oz. of 212°F water

  • how to drink: savor straight or ice with a dash of honey and lemon